A
2 only
B
1 only
C
Neither 1 nor 2
D
Both 1 and 2
Correct answer: (b) 1 only
Explanation
Biofortification specifically focuses on breeding nutrients directly into crops during the growing phase prior to harvest, distinguishing it from conventional post-processing fortification where vitamins are added manually during factory manufacturing. Thus, only statement 1 is correct.
समान विषय · पिछले पेपर
UPSC ने यह पहले भी पूछा है
ये पिछले वर्षों के प्रश्न उसी विषय पर हैं। अभ्यास के लिए खोलें।
-
2025 · Q24 · General Studies · 2 marks
Consider the following statements about turmeric during the year 2022-23: I. India is the largest producer and exporter of turmeric in the world. II. More than 30 varieties of turmeric are grown in India. III. Maharashtra, Telangana, Karnataka and Tamil Nadu are major turmeric producing States in India. Which of the statements given above are correct? -
2019 · Q57 · General Studies · 2 marks
Consider the following statements: 1. According to the Indian Patents Act, a biological process to create a seed can be patented in India. 2. In India, there is no Intellectual Property Appellate Board. 3. Plant varieties are not eligible in the patented in India. Which of the statements given above is/are correct? -
2017 · Q45 · General Studies · 2 marks
With reference to agriculture in India, how can the technique of 'genome sequencing', often seen in the news, be used in the immediate future? 1. Genome sequencing can be used to identify genetic markers for disease resistance and drought tolerance in various crop plants. 2. This technique helps in reducing the time required to develop new varieties of crop plants. 3. It can be used to decipher the host-pathogen relationships in crops. Select the correct answer using the code given below: -
2016 · Q27 · General Studies · 2 marks
The FAO accords the status of 'Globally Important Agricultural Heritage System (GIAHS)' to traditional agricultural systems. What is the overall goal of this initiative? 1. To provide modern technology, training in modern farming methods and financial support to local communities of identified GIAHS so as to greatly enhance their agricultural productivity. 2. To identify and safeguard eco-friendly traditional farm practices and their associated landscapes, agricultural biodiversity and knowledge systems of the local communities. 3. To provide Geographical Indication status to all the varieties of agricultural produce in such identified GIAHS. Select the correct answer using the code given below