Q3 · UPPSC PCS Mains 2020 · GS III · 8 marks · ~125 words in the hall · 1 min read

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"Indian food processing industry has not grown with the pace of developed countries." Discuss it.

Topic: Food processing. Syllabus: Food processing and related industries in India. Same official PYQ from year-wise 2020 and Food processing.

Revision summary

India grows a lot of food but processes a smaller share than developed countries. Thin cold chain, uneven farm lots, slow Mega Food Parks, and compliance costs explain the lag. PMKSY (SAMPADA) funds parks, cold chain, and agro-processing clusters. Operation Greens and food-processing PLI target price crashes and branded scale. FSSAI, FPOs, and e-NAM help quality only when supply contracts exist.

Model answer

Introduction

India is a large producer of milk, fruit, vegetable, and grain, yet a small share of that output is processed into packaged, export-grade food. Developed countries process a much higher share, so farm prices, waste, and jobs look different.

Body

Why growth has lagged

  • Cold chain, pack-houses, and reefer transport are thin, so perishables rot before they reach a factory.
  • Mega Food Parks and cluster units have been slow to fill; land, power, and effluent clearance delay private plants.
  • Small farms and APMC layers make raw-material lots uneven, which processors in Europe or the United States do not face at the same scale.
  • Credit, FSSAI compliance, and brand-and-export paperwork are heavy for a micro unit, so informal pickle and mill work stays outside organised processing.

Policy rails that try to catch up

  • Pradhan Mantri Kisan SAMPADA Yojana (PMKSY) funds Mega Food Parks, integrated cold chain, agro-processing clusters, and backward-forward linkage.
  • Operation Greens (TOP—tomato, onion, potato) and the Production Linked Incentive scheme for food processing try to cut price crashes and scale branded output.
  • FSSAI standards and e-NAM/FPOs can improve lot quality, but only if the farmer is organised into a reliable supply contract.

Flow diagram

flowchart TD
  F[Farm surplus] --> W[Weak cold chain APMC lots]
  W --> L[Low organised processing]
  L --> S[PMKSY Mega Food Park cold chain]
  L --> O[Operation Greens PLI]
  L --> Q[FSSAI FPO e-NAM]
  S --> P[Higher processed share]
  O[O] --> P[P]
  Q[Q] --> P[P]

Conclusion

India’s processing lag is cold chain, fragmented farms, slow parks, and compliance cost—not a shortage of crop. SAMPADA, Operation Greens, PLI, and FSSAI are the named tools; they work when the park is actually occupied and the farmer is contracted.

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